Korean balhyocha. Not black tea, not oolong, but both and more!
You've heard of green tea, black tea, colong. They are all determined by the type of steps during processing.
But not all countries follow these categories. Introducing, balhyocha!
The Session
We’ll be tasting a few different Korean balhyocha side by side. In doing so, we’ll learn a common way to compare teas. This technique is often used to judge competitions.
Venue & directions
Traveling Tea2707 Sutton Blvd, Maplewood, MO 63143
Accessibility & accommodations
If you have an access requirement or need an accommodation to take part, please contact us before the session and we will do our best to help.
Cancellation & changes
Cancellation and change terms will be confirmed with your booking. If you need help with an existing booking, please contact us.
Any questions about this event or venue?